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Plan, coordinate and assess nutrition services for the University community.
Master's degree in Nutrition and
2 years' related professional-level experience or equivalent combination. Must include experience with eating disorder programs.
Nutrition care experience in a college health service setting or ambulatory care environment.
Required Skills, Knowledge and Abilities:
Registered Dietician. Proficiency using ICD-9 coding and dietetics related information technology software.
Preferred Skills, Knowledge and Abilities:
Familiarity with research methodologies and statistical analysis.
NYU aims to be among the greenest urban campuses in the country and carbon neutral by 2040. Learn more at nyu.edu/sustainability.
EOE/AA/Minorities/Females/Vet/Disabled/Sexual Orientation/Gender Identity
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